PB Boulangerie Bistro, an old tradition with today’s contemporary living.
European techniques and simple recipes combined with Chef Philippe Rispoli’s skill and passion creates specialty hand-crafted products, and the finest French cuisine with only the best natural ingredients.
2024 Winter Break
Please be advised that PB Boulangerie Bistro will be closed for two weeks, beginning on Monday, February 12, 2024 and, reopening for business on Wednesday, February 28, 2024.
Monday January 1st is the last Monday PB will be open during the winter season.
The bakery will be closed Mondays & Tuesdays starting January 8th
Updated Hours will be:
Wednesday to Sunday 7am – 5pm