Bistro Menu

  • Available Wednesday & Thursday 12pm-6pm and Friday through Sunday 12pm-7pm. TAKE-OUT ONLY. CALL 508-349-1600 during business hours to place your order.

Bistro

Menu

Apero

Caviar Selection Available

Warm Olives* | 7.50

Wellfleet Green Oyster Gratinee | 3.50 each

Flammekueche from Alsace | 13.20
For 2 or 4 people    Add Clams for 6.30

Appetizers

La Soupe du Jour* | 6.00

Homemade Pate De Campagne* | 8.50

Foie Gras | 19.50
Seared French Foie Gras with seasonal fruit

Escargots De Bourgogne | 16.50
Burgundy snails, parsley butter, spicy tomato compote

Homemade Smoked Salmon 1/2 lb | 21.50

Salads

Red Beet Salad* | 5.50
With goat cheese & candied walnuts

Organic Artisanal Salad* | 7.00
mixed vegetables with ginger lemongrass vinaigrette

Warm Chopped Kale Salad | 10.80
goji berries, Parmesan, avocado, feta &
ginger lemongrass vinaigrette

Couscous Taboulet | 6.00
Roma tomatoes, English cucumbers, lemon, extra virgin olive oil

Clam Shack

New England Clam Chowder Gratin | 24

The Wellfleet Stew | 29.00
25 clams, 5 oysters, peas, fingerling potatoes, turnips, carrots, snow peas, curry sauce, ginger, lemongrass, served with brown rice

Classic Curry* | 21.50
sauteed clams in curry broth with brown rice

The Bangkok | 21.50
clams, coconut, soy sauce, honey, lemongrass, ginger, thai, pimento, cilantro
-add brown rice

Joseph’s Favorite- Pasta with Clams | 27.50
homemade pasta with clams, basil and clam jus

Add Homemade pasta to the following clam dishes | (6.50)

Roma & Beef Bolognese Clams | 29.50
clams with beef bolognese, brisket, short ribs, pastrami, chuck beef, basil & infused roma tomato sauce

The Diavolo | 21.50
clams, piment d’esplette, white wine, tomato sauce

The Drunken Belgian Clam | 23.50
clams, onion, garlic, chimay beer, sour cream & thyme

The Wellfleetian* | 21.50
clams, white wine, clam jus, cream, shallot & garlic

Clams Morocco | 28.50
clams, ground lamb, onion, carrot, chickpeas, zucchini, tomato, garlic, basil, cumin and ras el hanout

The Spanish Chorizo Bell Peppers| 29.50
with clams

Fish/Poisson

Dover Sole | 29.50
pan seared with olive oil, French butter, lemon, parsley and pepper

Quenelle de Lyon | 26.50
Cod fish and sea scallops served with brown rice

Meat/Viande

Steak Frites | 37.50
12 oz. Pineland Farms Prime USDA Sirloin Steak

Ribeye for Two- Full Meal | 120
served with artisanal salad, french fries and organic seasonal vegetables

Ribeye for Two- Meat Only| 75

Porter House Steak | 55

Whole Organic Chicken à la Broche* | 18.50

Crusted Herb Butter Lamb Chops | 13 | 27 | 37
choose your serving of 1, 2 or 3 chops

Beef Bourguignon* | 15.50
choice of side

Lamb Navarin* | 15.50
choice of side

Pasta

Risotto Cuit à la Minute* | 19
with Parmesan reggiano

Pad Thai | 26
smoked salmon, carrots, onions, garlic, scallions & almonds

Flavor of Napoli* | 17.50
homemade rotini pasta with tomatoes sauce

Pasta a la Saffron* | 24.50
homemade rotini pasta with zucchini & saffron

Pasta with Smoked Salmon* | 19
homemade rotini pasta with a cream sauce

Kid’s Pasta | 12
homemade rotini pasta with butter

Eggplant Parmesan | 15 eggplant, tomato sauce, parmesan & breadcrumbs

Burgers

The Chloe Burger | 18
made with NY Steak, Ribs, and Chuck beef with swiss cheese, tomato, lettuce, onion, mayonnaise, served with fries

The French Country Boy Burger | 18
pate de champagne, swiss cheese, tomato, lettuce, onion, mayonnaise, served with fries

The Spicy Sausage Merguez Burger | 18
harissa mayonnaise, onion, tomatoes, lettuce, served with fries

Hot Dog | 8
served on a fresh baguette with a side of fries

Sides, Legumes & Starches

Organic Seasonal Vegetables | 4.50

Carrot & Ginger Salad| 4.50

Homemade Pomme Frites | 5.50

Homemade Mashed Potatoes | 5.50

Celery Root Salad | 4.50

Ginger & Lemongrass Infused Brown Rice | 4.50

Side of 12-Steamed Clams, served out of the shells | 8.40

Gratin Dauphinois for 2 | 11

Dessert

Macaroons
6 Piece | 13    12 Piece | 36

Ask about our pastries available from the Bakery

House Wine To-Go

French House Wine To-Go 16oz. Bottles | 9

Sauvignon Blanc – Ateliers, Raspail, France

RoseSabine, France

Beaujolais – Domaine Brossette, France

Larger Selection of Wine available on our website*

Prix Fixe Special

$68
Choose one appetizer marked with an asterisk*
Choose one entrée marked with an asterisk*
Includes 6 macaroons
Your choice of a bottle of Petit Chablis or Cote du Rhone

Online

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Menu